Alfredo Night! Served with Bok Choy and Garlic Bread
>> Mar 10, 2013
I had a friend over for dinner and this is what i served as the main. It's Pasta made with Alfredo sauce, Shittake mushrooms, and spring onions. I grilled the chicken in the oven and rubbed it in a Tomato Alfredo sauce that i'd made with some cheese. I served it with steamed bok choy (a veggie on the side always keep the body right! :) ) and slices of home made garlic baguettes.
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