Ground beef fried rice and Oven steamed chicken
>> Nov 18, 2012
The Ground beef fried rice: Boil your par boiled rice and set aside, then fry your ground beef with spices and the vegetables of your choice. Fry your rice in the mixture until all the grains are well coated.
For the chicken: I Spiced the chicken with onions, ground red bell peppers, ginger, garlic, spring onions and a little black pepper. Salt to taste. Cover it with aluminium foil to lock in the heat and moisture. Bake for 35 mins or until its ready enough for you. When your chicken is cooked, take off the top foil and set your oven to broil. Broil until it's golden brown. :). use the veggies and left over sauce as garnish or serve with your dish.
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