Cream of wheat(With peak milk)

>> Aug 21, 2011


This could be a desert, breakfast or a meal. Very rich in Fiber and it takes 5 mins to make. If you ever liked custard or Quaker oats then you'll love this one.  Everyone loves peak milk back home lol DMS 

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Spags




In boarding school this was a luxury and illegal, enough said. Its spaghetti, eggs, salt and pepper. I just added in sausage slices, just cause i could.
<3 <3 <3 <3 <3
I love my Alma mater.
BHS! :)

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Blessing's Kitchen visits Ma Cuisine from Toronto: Teriyaki Spaghetti in Vegetables

>> Aug 16, 2011

When i started this blog, i did it for fun and because i am very proud of my culture. My motive hasn't changed and that's why everything is so casually written and explained. Meeting someone who also loves the kitchen is just refreshing. My friend had been telling me how well his sister cooks, she finally visited him; and so we had a cook off.  Blessing is Nigerian(Ibo), she not only cooks fabulous but she is extremely beautiful, has flawless skin and is filled with positive speech. It was a great experience. We exchanged little tips and tricks and we had fun making this meal, friends were home too. Thanks again my dear, hope u visit again soon and hope Dans Ma Cuisine has more visitors. :). {I will upload pics from that day if i find any!. Bisous Bisous}


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Eggs in Tomatoes xoxo

>> Aug 13, 2011

                                           White Bread(not toasted). and scrambled eggs in tomatoes. :)

I LOVE CHERRIES! SCREAMING!!
In Cameroun (Douala precisely) Bread and egg is a child's early morning ticket to school. Add anything else to it but it never gets old.

CLICK HERE AND SEE HOW TO MAKE THIS

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