Yogurt & Lemon Cake.
>> Oct 9, 2011
So, my friends know: i never bake... or at least i try to but i don't have a baker's confiance. I felt like putting a little love into something and so i decided to bake. Baking requires patience, i dont have patience. lol. so i tried to do everything slowly and finely. I followed a recipe from a book {I must say, sometimes these recipe books are crazy! #nuffsaid }. My Aunty Dora used to make yogurt cake for us when we were kids and she'd use food coloring in the cake haha. She could cook up a storm BTW.
Well i am very proud of the turn out. The recipe called for cream or icing on the top and i used whip cream ( because in my mind its lighter lol) and pecans on the top. The cake had the consistency of cheese cake.